milagu kuzhambu or pepper kuzhambu – a tasty kuzhambu recipe from Tamilnadu which can be served as a side dish for rice. Today, I made milagu kuzhambu which is a popular dish in Tamilnadu cuisine. It can be served as a side dish for rice along with poriyal. This kuzhambu can be stored for a few…
cashew pakoda recipe, how to make munthiri pakoda | kaju pakora
cashew pakoda recipe or kaju pakoda or munthiri pakoda recipe with step by step photos. cashew pakoda is a tasty, mouthwatering Indian snack made with cashew nuts. It can be served as a starter for any party. These pakodas are crisp outside and crunchy inside. cashew pakoda is a famous snack in South India, especially…
thinai adai recipe – foxtail millet adai recipe – thinai ada dosa recipe
thinai adai recipe / foxtail millet adai – healthy and tasty adai recipe made with thinai or foxtail millet. This thinai adai recipe does not make use of rice. I have used thinai and lentil alone. thinai adai – healthy South Indian breakfast Adai or ada dosa is a very tasty South Indian breakfast dish made with…
vegetable salna recipe, how to make veg salna
vegetable salna recipe or parotta chalna – veg salna is a tasty mixed vegetable curry which is served as a side dish for parotta. parotta salna is a popular street food in hotels of Tamil Nadu. I love salna and kothu parotta, but usually, I don’t make or buy parotta. So today, I made whole…
spring onion vadai recipe, how to make spring onion vadai
spring onion vadai recipe – tasty and easy to make tea time snack recipe. spring onion vadai is prepared in the same way parippu vada or chana dal vada. the method of making spring onion vadai is very easy. Soak chana dal for 1 hour. Drain the excess water from the dal. This is a very important…
kunukku recipe, how to make south indian spicy lentil fritters
kunukku recipe – an easy to make snack recipe which can be served as such or with coconut chutney. I learned the recipe of making kunukku from my grandmother. It is prepared by soaking rice and dal together for 4 to 5 hours and then grinding them. This batter is then deep fried to make this…
mullangi sambar recipe, how to make radish sambar
mullangi sambar or radish sambar recipe with step by step photos – a tasty sambar recipe made with radish and shallots. It can be served as a side dish for rice. sambar is a traditional South Indian recipe. This is a curry where the toor dal is cooked and mixed with vegetables. There are many different…
masala dosa recipe, masala dosai | how to make south indian masala dosa
masala dosa recipe or masala dosai with step by step photos. potato masala dosa is a very popular South Indian breakfast item. It is available in all the restaurants throughout India. Dosa is a form of a crepe made with a ground mixture of rice and urad dal. South Indian masala dosa recipe is a dosa with…
pavakkai puli kuzhambu | Diabetic food trail – World diabetic food trail
pavakkai puli kuzhambu recipe or chettinadu bitter gourd kuzhambu – a tasty Tamil Nadu style kuzhambu recipe made with pavakkai or bitter gourd. Recently I got a chance to attend an event, Diabetic Food Trail co-founded by Seema Manoj Pinto and sponsored by Brittania Nutri Choice. We got a chance to learn a lot of diabetic…
ashoka halwa recipe, how to make asoka halwa – easy diwali recipe
ashoka halwa recipe is a tasty halwa recipe made with moong dal or cheru parippu or paasi paruppu. It is very easy to make and tasty. Ashoka halwa has a smooth texture and is a very famous sweet dish in Thiruvaiyaru and Tanjore. It is also called as asoka halwa. halwa is an Indian sweet dish…
- 1
- 2
- 3
- 4
- Next Page »